Wednesday, November 4, 2015
2016 Thanksgiving Dinner Menu
Happy Thanksgiving from the Red Coach Inn!
Enjoy a scrumptious meal with your loved ones as you celebrate a day of giving thanks, love, family, gatherings, and good food!
Check out our Thanksgiving Menu below! We will be serving from 11am to 9pm. Make your reservation now at 716-282-1459.
November 26, 2015
Butternut Squash - Cup 3 Bowl 5
Jalepeno Potato Bites - Fried Loaded Jalepeno Potato Bites with Sour Cream and Chesse Sauce - 9
Stuffed Mushrooms -Crabmeat Stuffed Mushrooms with Hollandaise Sauce - 11
Turkey - Oven Roasted Turkey Breast with Classic Herb Stuffing, Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley, Cranberry Sauce and Pan Roasted Gravy - 22
Ham - Smoked Applewood Ham with Pineapple Ginger Sauce, Classic Herb Stuffing, Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley, and Cranberry Sauce - 22
Duck - Roasted Half Virginia Duckling with Plum Sauce, Served with Herb Roasted Potatoes and Seasonal Vegetable Medley - 32
Chicken Cordon Bleu - Honey Pecan Crusted Chicken Stuffed with Ham and Swiss Cheese Topped with Supreme Sauce, Served with Herb Roasted Potatoes and Seasonal Vegetable Medley - 20
Haddock Italiano - Baked Haddock with a Fresh Tomato Basil and Parmesan Cheese Topping, Served with Rice Pilaf and Seasonal Vegetable Medley - 19
Creme Brulee - Cherry Creme Brulee, Caramelized Sugar and Whipped Cream - 7
S 'Mores Bread Pudding -Marshmallow and Chocolate Chip Bread Pudding with Chocolate Sauce - 7
Lemon Meringue Pie - Lemon Custard Filled Pie with a Fluffy Meringue Topping - 7
Pecan Pie -Flaky Crusted Pecan Pie with Whipped Cream - 7
Apple Streusel Pie - Mile High Apple Pie - 7
Peanut Butter Pie - Peanut Butter Pie with Whipped Cream - 7
Pumpkin Pie Tart -Pumpkin Pie Tart - 7
Pumpkin Praline Cheesecake -Pumpkin and Cream Cheesecake Topped with Whipped Cream - 7
Two days ago, we had the June solstice, which marks the official first day of summer. We all have been waiting for this--the sun is out, bi...
Sunday April 16, 2017 11:00 am – 4:00 pm Adults $25 Children $14 (10 and under) Chef Carved Prime Rib Station with Au Jus and H...
Mother’s Day Brunch Buffet Sunday May 14, 2017 11:00 am to 4:00 pm Adults $25 Children $14 (10 and under) Chef Carved Prime...