Thursday, November 13, 2014

Red Coach Inn's Thanksgiving Menu

The Red Coach Inn
Thanksgiving Menu
Thursday November 27, 2014

Soup
Butternut Squash

Appetizers
Loaded Potatoes Bites--Fried Loaded Potatoes Bites with Sour Cream
Stuffed Mushrooms--Crabmeat Stuffed Mushrooms
with Hollandaise Sauce

Entrees
Turkey--Oven Roasted Turkey Breast with Classic Herb Stuffing, Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley, Cranberry Sauce and Pan Roasted Gravy
Ham--Smoked Applewood Ham with Pineapple Mango Salsa, Classic Herb Stuffing,  Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley and Cranberry Sauce
Butter Herb Perch--Baked Fresh Ocean Perch Fillets Dipped in Melted Butter and Crusted with Parmesan Cheese Herb Crumbs, Served with Spinach Risotto and Seasonal Vegetable
Chicken Marsala--Pan Seared Boneless Chicken Breast wit Mushroom Marsala Wine Sauce Served with  Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley
Beef Tips--Tender Beef Tips, Mushrooms, Spanish Onions and Roasted Red Peppers in Cabernet Demi Glace, Served Over Smashed Potatoes

Thanksgiving dining was never so easy. Call for reservation #716-282-1459


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