Saturday, May 17, 2014

Weekly Dinner Features - May 16th - May 22nd

Weekly Dinner Features

Each week our chefs choose 3 mouth-watering entrees to feature for our Weekly Dinner Specials. Entrees are not on our regular menu and vary weekly, so whether you're a first-timer or a seasoned regular you don't want to miss out on this week's scrumptious entrees!

  May 16th - May 22nd

Grilled North Atlantic Salmon Fillet - $19
Grilled North Atlantic Salmon Fillet with Blueberry-Balsamic Sauce, Served with Rice Pilaf and Seasonal Vegetable Medley

Sautéed Pork Loin - $16
Sautéed Pork Loin with Mushroom Marsala Sauce, Served with Sour Cream Chive Smashed Potatoes and Seasonal Vegetable Medley

Penn Gold Marinated Sirloin Steak - $25
8 oz. Grilled Sirloin Steak Marinated in Red Wine, Garlic, Onion and Soy, Served with Herb Roasted Potatoes and Seasonal Vegetable Medley

Dinner Specials are served:
Sunday - Thursday 4:00 pm - 9:30 pm / Friday & Saturday 4:00 pm - 10:30 pm

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