Friday, April 18, 2014

Easter Brunch Buffet at the Red Coach Inn

Join us Sunday April 20th from 11:00 am - 3:00 pm for Easter Brunch. Enjoy a wide selection of breakfast and lunch items, including creamy cheese filled crepes with strawberry topping and a Chef carved prime rib station, and much much more! Read below for the entire Easter Brunch Menu! Seating is limited so call for reservations today at 716-282-1459!

Sunday April 20, 2014
Adults $23         Children $13

Chef Carved Prime Rib Station with Au Jus and Horseradish Sauce
North Atlantic Salmon Fillet with Lemon Caper Sauce
Applewood Smoked Ham with Pineapple Mustard Sauce
Lexington- Style Grilled Chicken Breast
Tortellini In Brodo
Fluffy Scrambled Eggs
Creamy Cheese Filled Crepes with Strawberry Topping
Hickory Smoked Bacon
Sausage Links
Smashed Potatoes
Herb Roasted Potatoes
Seasonal Vegetable Medley
Assorted Danishes, Muffins, Bagels and Dessert Table
                                                    Mimosa, Juice, Milk, Coffee or Tea

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