Tuesday, November 18, 2014

5 Interesting Thankgiving Facts

We all love celebrating Thanksgiving.
Here are some interesting facts about our beloved holiday.




The first American Thanksgiving was held by approximately
 50 Plymouth pilgrims and approximately 90 neighboring
 Wampanoag Indians (Native Americans)
 in Autumn of 1621 in Massachusetts.
 Thanksgiving celebrations were
pretty sporadic and random after that.


The first Thanksgiving feast lasted an entire 3 days.


In 1777 to 1783, the US Congress proclaimed Thanksgiving an annual celebration to be held each December.



Thanksgiving as a national holiday finally stuck when Abraham Lincoln declared Thanksgiving a national holiday to be held the last Thursday in November...but this was never signed as a law. It wasn't until President Roosevelt signed a bill in 1941 sanctifying Thanksgiving as the 4th Thursday of every November as a national public holiday.


Three towns in the U.S. take their name from the traditional Thanksgiving bird, including Turkey, Texas (pop. 465); Turkey Creek, Louisiana (pop. 363); and Turkey, North Carolina (pop. 270).

Thursday, November 13, 2014

Red Coach Inn's Thanksgiving Menu

The Red Coach Inn
Thanksgiving Menu
Thursday November 27, 2014

Soup
Butternut Squash

Appetizers
Loaded Potatoes Bites--Fried Loaded Potatoes Bites with Sour Cream
Stuffed Mushrooms--Crabmeat Stuffed Mushrooms
with Hollandaise Sauce

Entrees
Turkey--Oven Roasted Turkey Breast with Classic Herb Stuffing, Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley, Cranberry Sauce and Pan Roasted Gravy
Ham--Smoked Applewood Ham with Pineapple Mango Salsa, Classic Herb Stuffing,  Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley and Cranberry Sauce
Butter Herb Perch--Baked Fresh Ocean Perch Fillets Dipped in Melted Butter and Crusted with Parmesan Cheese Herb Crumbs, Served with Spinach Risotto and Seasonal Vegetable
Chicken Marsala--Pan Seared Boneless Chicken Breast wit Mushroom Marsala Wine Sauce Served with  Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley
Beef Tips--Tender Beef Tips, Mushrooms, Spanish Onions and Roasted Red Peppers in Cabernet Demi Glace, Served Over Smashed Potatoes

Thanksgiving dining was never so easy. Call for reservation #716-282-1459


Wednesday, November 12, 2014

Thanksgiving Dinner



Join us for Thanksgiving Dinner
November 27, 2014
Serving from 11:30am to 8:00pm
Call for reservations #716-282-1459 


Tuesday, November 11, 2014




Thank you









from the Red Coach Inn

Tuesday, November 4, 2014

Thank you to everyone who joined us for Local Restaurant Week. Continues to feed your curiosity at the Red Coach Inn. Our Chef Mark is always creating new entrees and delicious desserts. Call #716-282-1459 to make reservations.

Monday, October 20, 2014

Local Restaurant Week Menu




Red Coach Inn

Restaurant Week Menu




Choose an appetizer, one entrée, & one dessert
Appetizer
Soup Du Jour--Homemade cup of featured soup
Stuffed Avocado-Baked Avocado Half Filled with Diced Tomatoes, Salsa & Cheddar Cheese
Apple Pecan Salad--Sliced NY State Apples, Glazed Pecans, Feta Cheese & Raspberry Vinaigrette Dressing over Mixed Baby

Entrées
Cedar Salmon--Cedar Plank Oven Roasted North Atlantic Salmon Fillet with Pecan Butter, Herb Roasted Potatoes & Seasonal Vegetable Medley
Chicken French--Sautéed Egg Dipped Boneless Chicken Breast, Artichoke Hearts, Garlic, Shallots and Parsley with Sherry Lemon Butter sauce and Creamy Parmesan Risotto
Mediterranean Pasta--Sautéed Artichoke Hearts, Kalamata Olives, Spinach, Sun-Dries Tomatoes, Feta Cheese and Penne Rigate in Peso Cream Sauce

Desserts
Crème Brulee
Peach Crisp

Thursday, October 16, 2014

A Fall Must See!

De Veaux  Woods State Park
One of the only old growth forests in an urban setting in the United States. Fall is the perfect time to take a step back in time and see what Niagara Falls looked like before settled.
This old-growth forest is home to white, red, and black oak trees.
The oldest tree in De Veaux Woods State Park is around 315 years old.
DeVeaux Woods is located along the Niagara River Corridor
and is recognized by the National Audubon Important Bird Area.
This site was adopted by both the Canadian and the American IBA,
making it the first international IBA site in the world.
History buffs would love to see the stone buildings left behind
from the old DeVeaux College for Orphans and Destitute Children
once located there.
It truly is a gem found only in Niagara Falls, NY. So take in the all the fall colors at De Veaux State Park. And after a perfect day of nature walks and bird watching. Refresh yourself with a delicious meal at the Red Coach Inn. Or warm up by our fireplace with an espresso or cappuccino.