Thursday, August 30, 2018

Fireworks Over Niagara Falls


What better way to end your day in Niagara Falls than by watching the illumination and fireworks display over the falls?

Image result for niagara falls illumination

Niagara Falls is illuminated every evening with various colors to showcase the falls in a unique way. Recently, the Niagara Falls Illumination Board took on a project and started using lights with new LED technology, highlighting the falls in more vibrant and energy efficient colors. Beginning at dusk, all the lights are turned on and the falls are illuminated, sometimes in colors coordinating with a specific theme. Make sure you check this out during your visit!

Another spectacular show to experience is the fireworks display over Niagara Falls. On selected dates, fireworks start at 10pm and are free for everyone to watch! It's absolutely a special way to enjoy your evening, especially if you have the best spot for viewing them. And where is the best place to watch the fireworks? Here's our personal short list that we'd like to share with you:

Image result for niagara falls illumination
1. Goat Island - this is probably the most popular spot, but a great one! There's a lot of area to walk around or even maybe set up a blanket so you can lounge before the show.

2. Luna Island - since a lot of people take their places for the show in Goat Island, most don't think of going to Luna Island, which has a smaller viewing area, but if you ask us, it's a better spot for the fireworks display! It could get a little bit more crowded because it's a smaller space, so get there early for a good spot!

3. Rainbow Bridge - if you have your passport (and Canadian visa, if needed) with you, try viewing the fireworks from the bridge! Cross as a pedestrian so you can stop in the middle of the bridge and catch the show from there. It's a different viewing area that you'll surely enjoy!

4. Last but not the least, another great place to watch the fireworks display is... THE RED COACH INN! Yes, you've read that right. Our property sits just 500 yards away from the brink of the Falls, giving us the perfect location for seeing the fireworks from afar, away from large crowds. One can just step outside of our front door and see the show, or if you are staying in our Brighton or Somerset rooms, you can see them from the comfort of our rooms! The large picture windows in those rooms give you a view of the river, a part of Goat Island, and the Canadian skyline--perfect for watching the fireworks display.

All these spots are within walking distance from the Red Coach Inn. During your stay, you'll be able to walk around to all major attractions with ease, even Canada! We truly have the best location! 

Book your stay TODAY and enjoy the fireworks display and everything about Niagara Falls! Call us at (716) 282-1459 or visit www.redcoach.com

For the illumination and fireworks display schedule, visit: https://www.niagarafallsusa.com/niagara-falls-state-park/illumination-fireworks/ 

Thursday, August 2, 2018

Welcome to the Victoria Suite

THE VICTORIA SUITE
"Honeymoon Suite"

Did you know that the Red Coach Inn has 37 different guest rooms and suites? Each one is uniquely decorated to celebrate the old world English charm, the ambiance we offer throughout the whole property. 

Today, we welcome you to the Victoria Suite: an elegant apartment-style two bedroom two bathroom suite that offers 1,100 square feet of space to give you a feeling of home away from home. The Victoria suite not only has two bedrooms with queen-size pillowtop beds in each room and a sofa sleeper, it also has two spacious and beautiful bathrooms, living room and dining area, and a full-size functioning kitchen—perfect for a family on vacation or week-long stays. Did we mention you also get a view of the magnificent upper rapids of the Niagara River from the living room? By simply cracking your windows open, you feel the breeze and hear the roar from the raging waters! What an exciting sight from your own suite! 


Aside from the feel-at-home atmosphere, the Victoria Suite also offers a romantic ambiance for newly weds and honeymooners. After all, Niagara Falls is known as the honeymoon capital of the world, and we’ve got the Victoria suite for that! Our guests are welcomed with classical music as they enter the door, setting the mood for an amorous stay. The decor of the suite also matches that old world charm that completes the romantic character of the suite. 




 The Victoria Suite has welcomed not only families, vacationers, and couples, but also thrill-seekers. Yes, you read that right, thrill-seekers and ghost hunters. Our suite has been featured in several TV shows, online features, and ghost hunting series like Celebrity Ghost Stories. Just recently, a Youtube personality, Omar, from OmargoshTV visited us and stayed in the Victoria Suite. 



We’ll let Omar tell you the story of the spooky side of the Victoria Suite. Also, he shares his experience with the Red Coach Inn and the quality of service we provide our guests. Watch his video below:




So there you have it! Whether you are in Niagara Falls for a family vacation, a romantic getaway, or a ghost hunting adventure, the Victoria Suite is perfect for any experience! 

If you would like to book the Victoria Suite, visit our website at www.redcoach.com or call our friendly front desk agents at (716) 282-1459. 

Here's a big shoutout to Omar! We would like to thank you for featuring us in his Youtube channel. It was our pleasure to have been able to accommodate you!

Monday, April 23, 2018

Mother's Day Brunch Menu


Join us in celebrating the most important women in our lives... Treat your Mom to our elegant and scrumptious brunch buffet on Mother's Day. This delightful treat will surely make her feel extra special! Our award-winning restaurant will be offering both breakfast and lunch items for everyone to enjoy! 

Mother’s Day Brunch Buffet Menu


·        Chef Carved Prime Rib Station with Au Jus and Horsey Sauce
·        North Atlantic Salmon Fillet with Lemon Beurre Blanc
·        Cherry Pineapple Glazed Applewood Smoked Ham
·        Roasted Herb Marinated Chicken Breast
·        Bruschetta Pasta
·        Fluffy Scrambled Eggs
 ·        Creamy Cheese Filled Crepes with Honey Raspberry Compote
·        Hickory Smoked Bacon
·        Sausage Links
·        Sour Cream Chive Smashed Potatoes
·        Oven Roasted Baby Red Potatoes
·        Seasonal Vegetable Medley
·        Assorted Danishes, Muffins, Bagels and Dessert Table
·        Fruit Juice, Milk, Coffee or Tea
·        1 Complimentary Mimosa per Person


We are taking reservations TODAY! Call now to reserve your table! 
(716)282-1459

Tuesday, April 3, 2018

Local Restaurant Week Menu (April 16-22, 2018)








LOCAL RESTAURANT WEEK 2018


Choose One Appetizer, One Entree, and One Dessert
$30.18



Call 716-282-1459 for Reservations





Appetizer

Chicken Quesadilla - Grilled Barbecue Chicken Breast, Corn and Cheddar Cheese in a Flour Tortilla with Guacamole, Salsa and Sour Cream

Red Coach Salad - Sliced Strawberries, Almonds, Crumbly Bleu Cheese and Concord Grape Vinaigrette over Mixed Baby Greens

Soup Du Jour - Bowl of Featured Soup of the Day

Entrees

Stuffed Portabello Mushroom - Diced Tomato, Artichoke Hearts, Spinach, Feta and Mozzarella Cheese Stuffed Portobello Mushroom Cap, Served over Creamy Parmesan Risotto

Chicken Parmesan - Italian Breaded Boneless Chicken Breast Topped with Our Red Sauce, Mozzarella and Parmesan Cheese, Served over Pasta Pomodoro

Plum Roasted Pork Loin - Roasted Center Cut Pork Loin with Plum Sauce, Served with Rice Pilaf and Steamed Broccoli

Desserts

Creme Brulee - Cherry-Chocolate Creme Brulee and Caramelized Sugar

Apple Pie Bread Pudding - Apple Pie Bread Pudding with Vanilla Ice Cream Sauce

Tuesday, March 6, 2018

Easter Sunday Brunch


HAPPY EASTER!

Join us on April 1st, 11am to 4pm, for a delicious Sunday brunch prepared by our chefs especially for Easter! Enjoy a wide selection of breakfast and lunch items that everyone will surely love. Read below for our complete menu. Call (716) 282-1459 to reserve your family's table today!


Easter Brunch Buffet

Adults $26     Children (10 y/o and under) $15

Chef-carved Prime Rib Station with Au Jus and Horsey Sauce

North Atlantic Salmon Fillet with Lemon Dill Sauce

Applewood Smoked Ham with Pineapple Ginger Glaze

Lexington-Style Grilled Chicken Breast

Tortellini en Brodo

Fluffy Scrambled Eggs

Creamy Cheese-filled Crepes with Strawberry Toppings

Hickory Smoked Bacon

Smashed Potatoes

Herb Roasted Potatoes

Seasonal Vegetable Medley

Assorted Danishes, Muffins, Bagels, and Dessert Table

Juice, Milk, Coffee or Tea

1 Complimentary Mimosa per person


See you soon!

CALL (716) 282-1459 for Reservations

Friday, February 16, 2018

Art of Beer 2018


The Red Coach Inn supports the Niagara Arts and Cultural Center as it holds its annual fund-raiser, the Art of Beer, on March 9th. This event will showcase art, food, brews, and music for a good cause! 

ART OF BEER PACKAGE

Deluxe Guest Room $240.00
Price includes:
(1) Deluxe Guest Room
(2) Event Tickets
Transportation to and from the event.
Made-to-order complimentary breakfast
Free parking
*Cheese and cracker tray & a tasty adult beverage upon arrival!


One-Bedroom Suite $275.00
Price includes:
(1) One bedroom suite
(2) Event Tickets
Transportation to and from the event.
Made-to-order complimentary breakfast
Free parking 

*Cheese and cracker tray & a tasty adult beverage upon arrival!


Two-Bedroom/Two-Bathroom Suite $385.00
Price includes:
(1) Two Bedroom Suite
(4) Event Tickets
Transportation to and from the event for 4
Made-to-order complimentary breakfast
Free parking
*Cheese and cracker tray & a tasty adult beverage upon arrival



Questions or reservations? Call the Front Desk at (716) 282-1459 NOW!

Monday, January 8, 2018

Valentine's Day 2018 Dinner Feature Menu



Make your Valentine's Day one to remember by celebrating with your sweetheart, a parent, a friend, or anyone dear to your heart. Join us at the Red Coach Inn for a special Valentine's Day dinner menu that will surely melt your hearts and fill your belly!


SOUP

Manhattan Clam Chowder
Cup    3     Bowl    6


APPETIZERS

Stuffed Avocado    10
Baked Avocado Halves Filled with Diced Tomatoes, Salsa and Cheddar Cheese

Almond Chicken    9
Almond and Coconut Crusted Boneless Chicken Breast Strips with Sweet and Spicy Orange Sauce


SALAD

Chicken Nicoise    14
Hard-boiled Eggs, Kalamata Olives, Green Beans, Tomatoes, Baby Red Potatoes and Grilled Chicken Breast on a Bed of Mixed Greens with Balsamic Vinaigrette Dressing


ENTREES

Lobster Tails    40
Two 4oz Broiled Cold Water Lobster Tails, Drawn Butter, Seasonal Vegetable Medley and Herb Roasted Potatoes

Mango Salmon    23
Grilled North Atlantic Salmon Topped with a Delicious Mango Salsa, Served with Rice Pilaf and Seasonal Vegetable Medley

Scallops au Gratin    30
Pan Seared Georges Bank Sea Scallops, Diced Tomatoes, Bacon, Spanish Onions and Capellini Pasta in Cheddar Cheese Sauce

Haddock Roulade    27
Crab-stuffed Ocean Whitefish Fillet with Roasted Red Pepper Remoulade Served with Rice Pilaf and Seasonal Vegetable Medley

Cajun Shrimp Pasta    22
Sauteed Asian Tiger Shrimp, Diced Tomatoes, Broccoli, Mushrooms and Capellini Pasta in Spicy Cajun Cream Sauce

Spiced Pork Loin    22
Sauteed Seasoned Center Cut Pork Loin with Balsamic-Cherry Demi-Glace, Served with Sour Cream Chive Smashed Potatoes and Seasonal Vegetable Medley

Rib-Eye Pomodoro    37
Grilled 12oz. Rib-Eye Steak Topped with Roasted Tomatoes, Onions, Peppers and Mozzarella Cheese, Served with Sour Cream Chive Smashed and Seasonal Vegetable Medley


DESSERTS

Creme Brulee    7
Cherry Creme Brulee, Caramelized Sugar and Whipped Cream

Bread Pudding    7
Cinnamon Raisin Bread Pudding with Vanilla Cream Sauce

Mint Chocolate Cheesecake    7
Mint Cheesecake with Ganache, Topped with Hershey's Chocolate Mint Kisses

Red Velvet Cake    7
Red Velvet Cake with Ganache, Cream Cheese Filling and Vanilla Butter Cream

Strawberry Swirl Cake    7
White Cake Swirled with Strawberry, Layered with Strawberry Mousse

Chocolate Wow Cake    7
Chocolate Layer Cake

Lemon Raspberry Cake    7
Lemon and Raspberry Cake with Whipped Cream


DRINKS (subject to change)

Cupid's Kiss    10
Chambord Liqueur and Champagne

Love Potion Sangria    12
Callaway Cellars Chardonnay, Peach Schnapps, Fresh Muddled Strawberries and Ginger Ale

Wine Features
Stone Street, Cabernet Sauvignon, Alexander Valley California     Bottle    139
Charles Krug, Cabernet Sauvignon, Napa Valley California    Bottle    72
Dr. Konstantin Frank, Chardonnay, Finger Lakes    Bottle    42    Glass    11
Beringer, Pinot Grigio, California    Bottle    32    Glass   8



We look forward to spending this special day with you. See you then!

For reservations call 716-282-1459



Thursday, November 30, 2017

New Year's Eve Dinner Menu


Ring in the new year with a festive New Year's Eve dinner at the Red Coach Inn! Celebrate with us and enjoy a scrumptious meal crafted just for this special occasion.


Red Coach Inn New Year's Eve Menu

DRINKS

Wine Features
Cabernet/Merlot, Rosemount Estate, Australia      Bottle - 30
Cabernet Sauvignon, Stonestreet, California     Bottle - 139
Savignon Blanc, Mouton Cadet, France     Bottle - 49
Lucas Vineyards Cayuga White, Finger Lakes     Bottle - 30

Desert Rose
Tequila, Triple Sec, Melon Liqueur and Sour Mix with a Splash of Soda and Grenadine     10

New Year's Sparkler
Champagne and St. Germain     15

Sam Adams Winter Lager     Bottle - 5.75

SOUP

Turkey Corn Chowder
Cup     3     Bowl     5

APPETIZERS

Stuffed Mushrooms
Crabmeat Stuffed Mushrooms with Hollandaise Sauce     11

Feta Shrimp
Feta Cheese Stuffed Asian Tiger Shrimp Wrapped in Bacon with Charred Plum Tomato Coulis     14

SALAD

Caprese Salad
Sliced Roma Tomatoes, Bocconcini Mozzarella Cheese and Fresh Basil Drizzled with Pesto Oil and Balsamic Vinegar Reduction     10

ENTREES

Lobster Tails
Two 4oz Brouled Cold Water Lobster Tails, Drawn Butter, Seasonal Vegetable Medley and Herb Roasted Potatoes     40

Prime Rib
12oz Slow Roasted Prime Rib with Au Jus And Horsey Sauce, Served with Sour Cream Chive Smashed Potatoes and Seasonal Vegetable Medley     35

Duck Breast
Roasted Half Virginia Duckling with Plum Sauce, Served with Butternut Squash Risotto and Seasonal Vegetable Medley     35

Scallops Florentine
Pan Seared Georges Bank Se Scallops, Fresh Mozzarella Cheese, Baby Spinach, Tomatoes, Shallots, Parsley & Capellini pasta in Garlic Cream Sauce     29

Champagne Shrimp Pasta
Sauteed Asian Tiger Shrimp, Sundried Tomatoes, Asparagus, Roasted Red Peppers, Chives, Capellini Pasta and Thyme Champagne Butter Sauce     25

Pork Normandy
Pan Seared Center Cut Porkloin, Sauteed with Shallots, Apples, and Deglazed with Brandy and Demi Glaze, Served with Seasonal Vegetable Medley and Smashed Potatoes     22

DESSERTS

Creme Brulee
Cherry Creme Brulee, Caramelized Sugar and Whipped Cream     7

Bread Pudding
Cinnamon Raisin Bread Pudding with Vanilla Cream Sauce     7

White Ecstasy Layer Cake
White Cake with White Chocolate Mousse and Vanilla Butter Cream     7

Chocolate Raspberry Cake
Chocolate Raspberry Layer Cake with Whipped Cream     7

Peanut Butter Pie
Peanut Butter Pie, Whipped Cream     7

Oreo Cookie Cheesecake
Cream Cheesecake with Oreo Cookie Crumbles and Whipped Cream     7

Orange Creamsicle Cheesecake
Vanilla Cheesecake Infused with Orange Gelatin     7




Call 716-282-1459 to reserve your table



Monday, November 13, 2017

Red Coach Inn, Part of the "Niagara's Treasures Tour"


"NIAGARA'S TREASURES TOUR"

In celebration of the 125th anniversary of the city of Niagara Falls, the Niagara Arts and Cultural Center and Niagara Falls Historic Preservation Society will be offering a tour of eight historic properties in the area. 

The Red Coach Inn is very proud to be one of the eight selected historic and interesting properties in Niagara Falls as part of this one-of-a-kind tour. Other properties involved are the Historic Holy Trinity Church, Power City Building, Aaron House, Courtyard by Marriott (in the old chocolate factory), Woodcrest, Oppenheim House, and The Tatler-Porter Mansion.

Sign up and purchase tickets for the tour to learn more about our rich history and see why we are a historical landmark! 

Read the Buffalo News article for more info: HERE
To reserve tickets, call the NAAC at 716-282-7530 ext. 3.




Monday, October 30, 2017

Thanksgiving 2017 Feature Menu


This year, enjoy Thanksgiving without the hassle of cooking and cleaning by celebrating it at the Red Coach Inn. Dine with your family and friends and have a stress-free Thanksgiving meal. Below is our feature menu that includes your Thanksgiving staples and a lot more!


THANKSGIVING 2017
Feature Menu

Soup
Butternut Squash -  Cup   3   Bowl   6

Appetizer
Stuffed Mushrooms - Crab meat Stuffed Mushrooms with Hollandaise Sauce   11
Loaded Deviled Eggs - Mashed Egg Yolk with Sour Cream, Mayonnaise, Dijon Mustard, Cheddar Cheese and Bacon Bits in Half Hard Boiled Eggs   10

Entrees
Turkey - Oven Roasted Turkey Breast with Classic Herb Stuffing, Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley, Cranberry Sauce and Pan Roasted Gravy   24
Ham - Smoked Applewood Ham with Pineapple Ginger Sauce, Classic Herb Stuffing, Sour Cream Chive Smashed Potatoes, Seasonal Vegetable Medley, and Cranberry Sauce   24
Duck - Roasted Half Virginia Duckling with Plum Sauce, Served with Sweet Mashed Potatoes and Seasonal Vegetable Medley   32
Pork Chop - Breaded 12oz Porterhouse Style Pork Chop Topped with Applesauce, Served with Sour Cream Chive Smashed Potatoes and Seasonal Vegetable Medley   26
Parmesan Crusted Haddock - Panko-Parmesan Crusted Baked Haddock, Served with Rice Pilaf and Seasonal Vegetable Medley   21

Desserts
Creme Brulee - Chocolate Hazelnut Creme Brulee, Caramelized Sugar and Whipped Cream   7
S'mores Bread Pudding - Marshmallow & Chocolate Chip Bread Pudding with Chocolate Sauce   7
Apple Streusel Pie - Mile High Apple Pie   7
Lemon Meringue Pie - Lemon Custard-filled Pie with Fluffy Meringue Topping   7
Pecan Pie - Flaky Crusted Pecan Pie with Whipped Cream   7
Pumpkin Cheesecake - Pumpkin Cheesecake with Graham Cracker Crust and Whipped Cream   7
Oreo Cookie Cheesecake - Cream Cheesecake Filled with Oreo Cookie Crumbles and Whipped Cream   7
Strawberry Swirl Cake - White Cake Swirled with Strawberry and Layered with Strawberry Mouse
Chocolate Oblivion - Dense Flourless Chocolate Cake with Whipped Cream   7


Please call 716-282-1459 to reserve your table.

Tuesday, October 3, 2017

Local Restaurant Week Menu Oct. 16-22, 2017


The Red Coach Inn
WNY Local Restaurant Week
MENU

Choose one appetizer, one entree, and one dessert

Appetizer

Chicken Quesadilla - Grilled Barbecue Chicken Breast, Corn and Cheddar Cheese in a Flour Tortilla with Guacamole, Salsa and Sour Cream

Red Coach Salad - Sliced Strawberries, Almonds, Crumbly Bleu Cheese and Concord Grape Vinaigrette over Mixed Baby Greens

Soup Du Jour - Bowl of Featured Soup of the Day

Entrees

Stuffed Portobello Mushroom - Diced Tomato, Artichoke Hearts, Spinach, Feta and Mozzarella Cheese Stuffed Portobello Mushroom Cap, Served over Creamy Parmesan Risotto

Chicken Parmesan - Italian Breaded Boneless Chicken Breast Topped with Our Red Sauce, Mozzarella and Parmesan Cheese, Served over Pasta Pomodoro

Plum Roasted Pork Loin - Roasted Center Cut Pork Loin with Plum Sauce, Served with Rice Pilaf and Steamed Broccoli

Desserts

Mandarin Creme Brulee - Mandarin Orange Creme Brulee and Caramelized Sugar

Apple Pie Bread Pudding - Apple Pie Bread Pudding with Vanilla Ice Cream Sauce






Call now for table reservations 716-282-1459



Fireworks Over Niagara Falls

What better way to end your day in Niagara Falls than by watching the illumination and fireworks display over the falls? Niagara Fa...